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Eat As Much As you like throughout 1-31st DECEMBER is NOT AVAILABLE. Christmas Menu is NOW available (also the ChristmasBonus Discount). Our usual A La Carte service is ongoing and available at all times even throughout December 2011.

please ask a member of staff
for any of our Special Menu Available








 


From Sunday to Friday   
download menu in PDF   
STARTERS/ APPETISERS
 
Sesame Seed Prawn
King Prawn Skewers with Assam Sauce
Spare Rib in Barbecue Sauce
Deep Fried Shredded Beef in Salt & Pepper
Tempura Prawns
Sweet & Sour Wan Ton
Deep Fried Crispy Prawn
Grilled Lamb ( Mongolian Style )
Crispy Bean Curd Pastry with Minced King Prawn
Paper Wrapped Prawn
Chicken & Prawn Spring Roll
Chicken & Sweet Corn Soup
Deep Fried Crispy Szechuan Prawn
Hot & Sour Soup
Thai Fish Cake with Corn
Prawn Ravioli Soup
Salt & Pepper New Zealand Mussels
Deep Fried Bean Curd in Salt & Pepper
Smoked Chicken
Deep Fried Marinated Chicken Wrapped in Pandan Leaves
Vegetarian Pancake Roll
Seaweed
(v)
Crunchy Chicken Nests
Deep Fried Shredded Chicken In Chilli
Deep fried Baby corn in Chilli (v)


Vegetarian Satay Skewers (v)

Pan Fried Chicken Wings in Teriyaki Sauce with a touch of Chilli
Deep Fried Mushroom (v)
(Served with Hot Chilli Sauce)

Salt & Pepper Chicken Fist
Deep Fried Mushroom with Peppercorn Salt (v)
Satay Chicken
Crunchy Vegetarian Cases (v)
Bang Bang Chicken
Spiced Pickled Vegetables (n), (v)
Spare Rib Coated with Honey & Chilli
Lemon Grass Chicken Skewers

SECOND COURSE
 
Crispy Aromatic Duck
Lettuce Wrap
Crispy Aromatic Lamb
Steamed Prawn in Dip Sauce
Mussels in Black Bean Sauce
Fried Prawn in Salt & Pepper
Vegetarian Lettuce Wrap
Grilled Garlic King Prawn

MAIN COURSE
 
Sizzling Steak with Black Pepper
Sambal Chicken (Hot & Spicy)
Sizzling Steak Cantonese Style
Chicken in Oyster Sauce

 


Sizzling Steak Szechuan Style




Mixed Meat Coated with Honey

Sizzling Prawn with Ginger and Spring Onion
Beef Rendang (Dry Curry)
Sizzling Prawn with Black Bean Sauce
Sizzling King Prawn with Black Mandarin Sauce
Beef in Honey and Chilli Sauce
Sizzling Chicken in Black Bean Sauce
Dry Shredded Beef with Chilli
Sizzling Chicken with Ginger and Spring Onion
Beef in Oyster Sauce
Sizzling Chicken with Red Hot Chilli Sauce
Beef in Satay Sauce


Assam Udang (Prawn in Malaysian Spicy Sauce)


Singapore Noodles
Prawn with Mushroom
Mini Sticky Rice with Mixed Meat in Lotus Leaf
Prawn in Szechuan Sauce
Special Fried Rice
Sweet and Sour Prawn
Fried Ho Fun with Beef
Green Curry of Prawn
Sizzling Bean Curd In Black Bean Sauce
King Prawn in Honey & & Chilli Sauce
Teriyaki Salmon
Vegetarian Hot Pot (Spicy)
Bean Curd with Mixed Vegetables
Sweet & Sour Pork
Bean Curd in Spicy Sauce

Roast Duck Cantonese Style

BeanCurd with CashewNuts In Yellow Bean Sauce v

Pan Fried Chicken in Szechuen Sauce
Quick Fried Beansprouts In Garlilc v

 

Chicken Curry

 

Seasonal Vegetables with Oyster Sauce v

Pan-Fried Chicken in Lemon Sauce

Chinese Mixed Vegetables v

Teriyaki Chicken

Aubergines in Hot Garlic Sauce v
Sweet & Sour Chicken Beijing Style
Fried Rice with Garlic & Spring Onions v
Chicken with Dried Chilli & Onion
Vegetarian Singapore Noodles v
Chicken with CashewNuts In Yellow Bean Sauce
Egg Fried Rice v
Plain Noodles v

 

Boiled Rice v

£15.80 per person, Children £8.80 (under 12yrs)
Minimum order for two persons


Any changes will be notified in the local press.

   ©2008 All rights reserved.
All prices are inclusive of VAT -10%discretional service charge will be added