Regent Cottage [Eat As You Much As You Like]


1 2 3 Eat As Much As you like throughout 1-31st DECEMBER is NOT AVAILABLE. Christmas Menu is NOW available (also the ChristmasBonus Discount). Our usual A La Carte service is ongoing and available at all times even throughout December 2011.

please ask a member of staff
for any of our Special Menu Available

From Sunday to Friday

download menu in PDF

STARTERS/ APPETISERS
Sesame Seed Prawn King Prawn Skewers with Assam Sauce	Spare Rib in Barbecue Sauce Deep Fried Shredded Beef in Salt & Pepper
Tempura Prawns	Sweet & Sour Wan Ton
Deep Fried Crispy Prawn	Grilled Lamb ( Mongolian Style )
Crispy Bean Curd Pastry with Minced King Prawn Paper Wrapped Prawn	Chicken & Prawn Spring Roll Chicken & Sweet Corn Soup
Deep Fried Crispy Szechuan Prawn	Hot & Sour Soup
Thai Fish Cake with Corn	Prawn Ravioli Soup
Salt & Pepper New Zealand Mussels	Deep Fried Bean Curd in Salt & Pepper
Smoked Chicken Deep Fried Marinated Chicken Wrapped in Pandan Leaves	Vegetarian Pancake Roll Seaweed (v)
Crunchy Chicken Nests Deep Fried Shredded Chicken In Chilli	Deep fried Baby corn in Chilli (v)
	Vegetarian Satay Skewers (v)
Pan Fried Chicken Wings in Teriyaki Sauce with a touch of Chilli	Deep Fried Mushroom (v) (Served with Hot Chilli Sauce)
Salt & Pepper Chicken Fist	Deep Fried Mushroom with Peppercorn Salt (v)
Satay Chicken	Crunchy Vegetarian Cases (v)
Bang Bang Chicken	Spiced Pickled Vegetables (n), (v)
Spare Rib Coated with Honey & Chilli	Lemon Grass Chicken Skewers

SECOND COURSE
Crispy Aromatic Duck	Lettuce Wrap
Crispy Aromatic Lamb	Steamed Prawn in Dip Sauce
Mussels in Black Bean Sauce	Fried Prawn in Salt & Pepper
Vegetarian Lettuce Wrap	Grilled Garlic King Prawn

MAIN COURSE
Sizzling Steak with Black Pepper	Sambal Chicken (Hot & Spicy)
Sizzling Steak Cantonese Style	Chicken in Oyster Sauce
Sizzling Steak Szechuan Style	Mixed Meat Coated with Honey
Sizzling Prawn with Ginger and Spring Onion	Beef Rendang (Dry Curry)
Sizzling Prawn with Black Bean Sauce Sizzling King Prawn with Black Mandarin Sauce	Beef in Honey and Chilli Sauce
Sizzling Chicken in Black Bean Sauce	Dry Shredded Beef with Chilli
Sizzling Chicken with Ginger and Spring Onion	Beef in Oyster Sauce
Sizzling Chicken with Red Hot Chilli Sauce	Beef in Satay Sauce
Assam Udang (Prawn in Malaysian Spicy Sauce)	Singapore Noodles
Prawn with Mushroom	Mini Sticky Rice with Mixed Meat in Lotus Leaf
Prawn in Szechuan Sauce	Special Fried Rice
Sweet and Sour Prawn	Fried Ho Fun with Beef
Green Curry of Prawn	Sizzling Bean Curd In Black Bean Sauce
King Prawn in Honey & & Chilli Sauce Teriyaki Salmon	Vegetarian Hot Pot (Spicy) Bean Curd with Mixed Vegetables
Sweet & Sour Pork	Bean Curd in Spicy Sauce
Roast Duck Cantonese Style	BeanCurd with CashewNuts In Yellow Bean Sauce v
Pan Fried Chicken in Szechuen Sauce	Quick Fried Beansprouts In Garlilc v
Chicken Curry	Seasonal Vegetables with Oyster Sauce v
Pan-Fried Chicken in Lemon Sauce	Chinese Mixed Vegetables v
Teriyaki Chicken	Aubergines in Hot Garlic Sauce v
Sweet & Sour Chicken Beijing Style	Fried Rice with Garlic & Spring Onions v
Chicken with Dried Chilli & Onion	Vegetarian Singapore Noodles v
Chicken with CashewNuts In Yellow Bean Sauce	Egg Fried Rice v
	Plain Noodles v
	Boiled Rice v

£15.80 per person, Children £8.80 (under 12yrs)
Minimum order for two persons

Any changes will be notified in the local press.

All prices are inclusive of VAT -10%discretional service charge will be added

1 2 3 Eat As Much As you like throughout 1-31st DECEMBER is NOT AVAILABLE. Christmas Menu is NOW available (also the ChristmasBonus Discount). Our usual A La Carte service is ongoing and available at all times even throughout December 2011.

1 2 3
Eat As Much As you like throughout 1-31st DECEMBER is NOT AVAILABLE. Christmas Menu is NOW available (also the ChristmasBonus Discount). Our usual A La Carte service is ongoing and available at all times even throughout December 2011.